Gala - feStivale 2019

Description

Join us as we give homage to Milano and to the winners of our Ristretto Awards! Milano is known as the Italian capital of design, fashion, and finance, but it's so much more with its unique blend of tradition and modernity, its thriving artistic scene, and its delicious culinary history! Chefs Francesca Penoncelli and Mario Casineri from Ciccia Osteria crafted a delicious menu inspired by the traditional flavors "Meneghini" to delight your senses, but it doesn't end with food! Find out who the winners of our Ristretto Awards are and be part of SDIFF's history as we celebrate our first year of the competition!

Food from CICCIA OSTERIA

Menu with Milano focus 

Antipasti: 

• Salumi e formaggi con mostarda
• Mondeghili in salsa rossa
• Grissino burro e salame
• Pane ai fichi, gorgonzola, mascarpone e noci

Pasta: 

• Ravioli di risotto allo zafferano con sugo d’ossobuco
• Mezzelune di pere al gorgonzola

Secondo piatto:

• Filetto di maiale in crosta alle ciliegie e cioccolata

Dessert: 

• Torta Sbrisolona
• Zabaione e krumiri

Gelato from Gelato Love

Coffee

Wine from Vinomatica
Wine estate: Randi

Musicisti brought you by:

Rosario Monetti (voice)
Valentina Ranalli (voice)
Eduardo Reyes (accordion, guitar)
Jim Bianchi (piano)
Dan Ochipinti (drum/percussions)

Tickets $60 SDIFF Members - $75 General Admission

Partners: Istituto Italiano di Cultura Los Angeles